Ritz Cracker Chicken

Mike tried this recipe on September 1, 2019
pinit

A very old recipe, sort of like an early form of Shake ‘n Bake only with Ritz crackers

Adapted from Sweet Little Bluebird

Ritz Cracker Chicken

Difficulty: Beginner Prep Time 10 min Cook Time 45 min Total Time 55 mins Servings: 4 Best Season: Suitable throughout the year

Description

A very old recipe, sort of like an early form of Shake 'n Bake only with Ritz crackers

Adapted from Sweet Little Bluebird

Ingredients

Instructions

  1. Trim excess fat from the chicken breasts.

  2. Preheat oven to 375 F. Spray a 9 x 13 casserole dish with cooking spray.

  3. Place beaten eggs in a shallow dish. In a second shallow dish combine crackers, garlic salt, and pepper, and stir to mix well. 

  4. Dip each chicken breast in the eggs to coat well, then dredge in the cracker mixture, making sure to coat all sides. Arrange breaded chicken side by side in the casserole dish. Top chicken evenly with pieces of butter.

  5. Bake 40 to 45 minutes or until the internal temperature of the chicken has reached 165 F as measured with a meat thermometer.

Nutrition Facts

Serving Size 1

Servings 4


Amount Per Serving
Calories 446
% Daily Value *
Total Fat 31g48%
Saturated Fat 17g85%
Cholesterol 228mg76%
Sodium 537mg23%
Potassium 48mg2%
Total Carbohydrate 5g2%
Sugars 1g
Protein 38g76%

Calcium 2%
Iron 3%
Vitamin D 118%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Notes

  • Other seasonings may be used for added flavor (poultry seasoning, onion salt, etc.)
Keywords: chicken, ritz crackers, butter
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