Lots of mozzarella cheese makes this deliciously gooey!
Adapted from Great Grub, Delicious Treats
![](https://www.miketriesanewrecipe.com/wp-content/uploads/2021/02/IMG_20190721_203244_768-768x1024.jpg)
Farfalle with Sausage
Description
Lots of mozzarella cheese makes this deliciously gooey!
Adapted from Great Grub, Delicious Treats
Ingredients
Instructions
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Remove sausage from casings. Cook in a large skillet over medium heat until no longer pink, breaking sausage into crumbles as it cooks. Using a slotted spoon, remove sausage from pan and set aside. Drain all but two tablespoons of grease from the pan and return to stove.
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Add onion and garlic to pan, and sauté until onion is translucent.
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Add diced tomatoes, oregano, basil, salt, and pepper. Cook for 5 minutes.
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Add sausage back to skillet and bring mixture to a boil. Reduce heat, cover, and simmer for 30 minutes, stirring occasionally.
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In a large pot, prepare pasta according to package directions. When finished, drain, rinse with hot water, and return to pot.
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Add sausage mixture to the pasta and stir to combine.
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Add Mozzarella cheese and stir to combine.
Servings 8
- Amount Per Serving
- Calories 639kcal
- % Daily Value *
- Total Fat 31g48%
- Saturated Fat 16g80%
- Cholesterol 81mg27%
- Sodium 1122mg47%
- Potassium 378mg11%
- Total Carbohydrate 55g19%
- Dietary Fiber 4g16%
- Sugars 5g
- Protein 38g76%
- Calcium 50 mg
- Iron 19 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.