It's been a couple of weeks since my last recipe; I was called out of town suddenly on a family matter. Still trying to work through summertime type foods, and this week I looked at foods that were very simple for summer schedules and (dare I say) healthy?
This is called Firecracker Ground Chicken, and there are only three steps to making it - cook the ground chicken, mix together the sauce and pour it in, and cook it down until thickened. That's it!
The "healthy" part of this is, of course, in using ground chicken, but this same recipe could be used with any ground meat (beef, pork, turkey, and probably even venison). It's intended to be served "protein bowl" style with rice and possibly veggies on the side, which is how it's shown in the recipe photo.
The key to the entire dish is the sauce, which has a taste best described as "sweet heat". In the original published version of this recipe, it called for using an artificial brown sugar sweetener called "Swerve", and if this is used the result is said to have zero grams of carbohydrates and over 20 grams of protein per serving (hence the idea of a "protein bowl"). But, when I went shopping for the ingredients, the cost of Swerve was a bit "rich" for my budget, so I used regular brown sugar instead. The nutritional info also reflects this change.
If you do meal prepping, this is a good choice as you can measure it out with rice and bundle it up nicely for reheating.
Adapted from Kinda Healthy Recipes